Dec 2, 2021

A Climb for King Crab

Cove fishing for Atlantic salmon was an experience I’ll never forget. Regardless of the species, the fight is always better in cold water. It doesn’t get much colder than when there’s ice and snow on the banks. The concept of cold water fights is as true with ice fishing for bluegill as it is for trolling for springs browns in skinny water.

Nov 30, 2021

Breaded Pan Fish Fillet Recipe

The Meal:  Breaded Pan Fish Fillets: Any small panfish will work for this meal. We typically have a mix of Bluegill,...

Nov 26, 2021

Tuna Steak Recipe

The Recipe Tuna Steaks: There has never been a fish I was more proud to catch than the Yellow Fin Tuna. The fact th...

Nov 24, 2021

Deep Sea Tuna: Ziplining, Saltines, and Spam & Eggs

Then I heard it. The captain, under his breath, was cursing over a shark attack. Jen had reeled that impressive yellowfin all the way to the back of the boat and a huge shark had latched onto the tuna right behind the dorsal fin.

Nov 15, 2021

The Business of Invention, Entrepreneurship, and Good Fortune: Anecdotal evidence for the resilient self-starter & the madly motivated

If there’s one thing for certain it’s this. If you’re willing to spend your life’s savings and throw caution to the wind, you’re never going to do it half-assed... At the end of the day our success, the success or failure for that matter - of an inventor or entrepreneur - may boil down to one ‘super-power’ they either possess or they don’t. What’s more important above all else...being family-centric, work-a-holics and works-in-progress.

Nov 3, 2021

Whitetail Deer Processing 101: Final meals and food prep precautions

Nobody requests their final meal and asked for rancid food, just like nobody goes to their grave thinking, ‘man, I wish I would have eaten more half-assed meals.’ By definition, when you half-ass a meal, task, project, or similar it’s because you either a.) have run out of time; or b.) you’re uninterested/unmotivated by what you’re doing.

Nov 1, 2021

Venison Fajita Recipe

This is a great meal for the sirloin tip cut of a deer. By slow cooking this the meat becomes soft and pulls apart like slow cooked pork.

Oct 27, 2021

Venison Vegetable Soup Recipe: That’s One Lean Red Meat

Venison soup is the perfect way to use some of the pieces of meat that may not be as tender. By slow cooking venison in this way, even the most tough piece of meat will become tender.

Oct 25, 2021

Haggis: A History

In a word, it was a disaster. But you know what. We still broke bread with family and friends around a table. We laughed, we ate, we drank a few fingers of damn good whiskey, and to this day we all tell the story of year one haggis.

Oct 20, 2021

Venison Coney Sauce: A Recipe made from the Heart

The Original Coney Sauce can be used to smother bun-cladded Frankfurters alongside freshly chopped onion, shredded ch...

Oct 18, 2021

The Harvest: Venison Sirloin

Among my favorite sirloin tip selections are her Luau Fajitas. There’s nothing quite like pulled venison and tri-colored peppers over corn tortillas to enjoy and be reminded why you spend all that time wired to hunt and in pursuit of wild game. Get into the Wild and Stay Hangry for the Outdoors my friends. 

Oct 13, 2021

Peppered Walleye Recipe

Walleye pairs well with just about every side dish. We have fried potatoes or used rice. For this meal we paired our walleye with fresh picked asparagus and sweet potatoes.
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