how to cook venison
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Apr 7, 2022
Debunking Five (5) Venison Myths
Ground venison is a dense, rich, and creamy delight. Properly prepared, venison is a lean, high protein meat. Many wrongly argue that it’s so lean you need to add fat to it. Ground Venison, in any form, is filling, not fatty...
Nov 1, 2021
Venison Fajita Recipe
This is a great meal for the sirloin tip cut of a deer. By slow cooking this the meat becomes soft and pulls apart like slow cooked pork.